If there's crawfish in Schroon Lake -- not literally, but figuratively -- it means it's that time of the year: the annual Witherbee's Carriage House Bayou Bob Crawfish Boil, starting Friday, March 3 through Sunday, March 5.

Bill and Patty Christian have hundreds of pounds of crawfish flown in from Louisiana for this special event, which memorializes Louisiana native and longtime Schroon Laker Bobby Matchutas.

Bob taught Bill and Patty all of the secrets to a traditional Louisiana Crawfish Boil, including a dizzying array of secret spices and the precise timing required to achieve that authentic Cajun taste.